Wednesday, February 16, 2011
Asian Food Channel:Fat Man In A White Hat
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| Is French cuisine really all it’s cracked up to be? Join bestselling New Yorker magazine writer Bill Buford as he takes you behind the scenes of several French kitchens to find out the truth about French food! From getting his hands dirty killing a pig to enrolling in culinary school and working for renowned chef, Matthieu Vianny, in Lyon, France, Bill strips down the glamourous facade of French food and teaches you how to create wonderfully simple yet delicious dishes. Watch as he travels through restaurant kitchens to uncover and unmask the secrets of creating the perfect French dish. All AFC programmes broadcasting in a spoken language other than English will automatically carry English subtitles. If you are not seeing English subtitles on your television, then please immediately inform your cable or satellite provider. If after contacting them you are still not able to see subtitles then email us and we will pass on your complaint to your provider. |
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